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Tamarin

Tamarindus indica

Fruits

The tamarind tree, scientifically known Tamarindus indica, is a leguminous tree native to tropical Africa, but widely cultivated in tropical and subtropical regions around the world. Belonging to the Fabaceae family, the tamarind is prized for its pod-shaped fruit, which contains a sweet, acidic pulp that is widely used in cuisines around the world. In addition to its culinary uses, tamarind has applications in traditional medicine, particularly for digestive problems.

tamarin

Applications

application-sante-digestive
Digestive health

Benefits & Properties

• Known for aiding digestion

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This information is taken from the scientific literature. It is given for information purposes only and is not directly
applicable to the products presented. This information in no way claims to treat any disease, nor is it intended to
encourage the abandonment of conventional medicine

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